Sesame Oat Cookies 芝麻燕麦饼干

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Ingredients :
125g (1/2 cup) butter(牛油)
50g (1/4 cup ) caster sugar (细砂糖)
100g (3/4 cup) plain flour (普通面粉)
40g (1/3 cup) rice flour (粘米粉)
1/2 tsp baking powder (发粉)
1/4 tsp salt (盐)
100g(1 cup) rolled oats (燕麦片)
2 tbsp black sesame seeds (黑芝麻)

Bake in a preheated oven at 170°C for 20 minuets.
放入预热烤箱以170°C烤20分钟。
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更新!昨天的馒头视频里材料用量有遗漏和错误,现已更正。希望大家都能做出奶香浓郁,嚼起来有燕麦扎实口感及淡淡天然甜味的大馒头,和外面店里卖的那些馒头们真的很不一样。营养又美味,非常适合做早餐哦~

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